California’s state fish, the golden trout is classified as two recognizable subspecies, O. aguabonita aguabonita of California’s South Fork of the Kern River and Golden Trout Creek, and O. aguabonita gilberti of the main Kern and the Little Kern Rivers; an area of warm water where the South Fork joins the Kern apparently serves as a natural barrier separating the two subspecies.
Identification
The golden trout is considered one of the most beautiful of freshwater gamefish because of its striking coloration and markings; it has a bright red to red-orange belly and cheeks, with golden lower sides, a red-orange lateral streak, and a deep olive-green back.The sides have 10 parr marks centered on the lateral line, and the golden trout is the only salmonid in which these marks remain prominent throughout life. The tail is a brilliant golden yellow and is covered with large black spots that are also scattered across the back and the upper sides, as well as on the dorsal fins; the front part of the body may have spots above the lateral line on the back and the top of the head, but not always.